8 Pieces of food service equipment, to include: 1 Cold/hot food server, 1 self heat griddle, 1 Baking and roasting oven, 1 refrigerated buffet server, 4 3-Pan hot food server, no data information.
8 Pieces of food service equipment, to include: 1 Cold/ hot food server, 1 self heat griddle, 1 Baking and roasting oven, 1 refrigerated buffet server, 4 3-Pan hot food server, no data information.
Management Data - US Gov't supply management data (costs, storage, etc.)
